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home » Tour to Islamabad » Islamabad General Info » Cuisine in Islamabad

Cuisine in Islamabad

Islamabad is famous for its traditional cuisine. The delicacies in the capital,city are simply mouthwatering and there are different varieties of dishes available in the capital city that are spicy and good to taste. Though meat is the most popular item among all other dishes, curries, with or without meat and a variety of naans are healthy and sumptuous. There are also several varieties of naans that are considered as an important part of cuisine in Islamabad and are accompanied by meat and curry to make a wholesome diet. You can come across the special menus and cuisines of Islamabad, through this write up, prior to your visit there. To know in details about the cuisine in Islamabad remain glued to this page.
As curries are one of the main dishes, sometimes you would get curries cooked with different vegetables such as cauliflower, eggplant, okra, potatoes, rutabaga, etc. however they become more tasty when cooked along with meat. Other important and popular Pakistani dishes are :

  • Lentils or dal
  • Haleem
  • Lahori karahi
  • Peshawari karahi
  • Chicken tikka
  • Kofta
  • Mutton korma,
  • Chicken korma,
  • Pullao
  • Biryani.
  • Siri paya,
  • Chakna.
  • Sajji
  • Naan

These are in nutshell are the popular cuisines of Islamabad. These are perfect for the food buff and with different types of pickles the dishes become more delicious. So if you ever go to Islamabad you should go to the reputed restaurants and try out these mouthwatering platters for the time being. The cuisine in Islamabad are of international reputation and are prepared in a very well manner. It is to be kept in mind that among all these cuisines in Islamabad, haleem is the most famous cuisine and it takes almost 5 hours to cook haleem. For further queries about Islamabad General Info and other detailed information on Islamabad, you can log on to www.islamabadlahore.com

Islamabad Genaral Info